Kitchen
Making Big Things Happen
Join a kitchen team where a passion for excellence is the norm because that’s what it takes for our iconic menu to come alive. Prep Cooks portion the freshest ingredients, Line Cooks create the perfect dish and our Dishwashers take pride in the high standards of cleanliness in our kitchens.
What Makes Our Food Great
THE FRESHEST INGREDIENTS
With more than 250 items on the menu, it may be hard to believe that we make everything fresh and from scratch in each restaurant – but it’s true! Our prep teams are busy every day in our restaurants, and it’s where the magic begins each morning.
GREAT TECHNIQUE
Whether it’s learning the finesse of sauteing, creating the perfect caramelization, or plating a piece of edible art, you’ll grow in your culinary career.
PASSION FOR EXCELLENCE
We combine the freshest ingredients with the precision of our cooking techniques and add the secret sauce: our shared passion for excellence that every member of the team brings to the kitchen. Passion is what makes our food truly great, ensuring that every dish not only meets our high standards but delivers a memorable experience that keeps guests coming back.
Mastering Your Craft
“You can take your skills to new heights when you join The Cheesecake Factory. From Dishwasher to Line Cook, we have created a training path to help you learn and grow.
If you want to take your career even further, you can earn your 3 STAR or 5 STAR Cook certification. The best of the best become Master Culinarians, the pinnacle of professionalism and skill. This program is truly a differentiator in the industry.”
Jodi Johnston, Senior Executive Kitchen Manager
Big Opportunities for Everyone
Whether you start in our kitchen as a Dishwasher or a Line Cook, we’ll help you develop your skills and advance your career.
Dishwasher
“This is a great way to get your start in the kitchen! Plenty of opportunities to learn and grow.”
Prep Cook
“Using only the freshest ingredients in our dishes makes me proud of my work.”
Line Cook
“I’ve learned so much about great techniques and what it takes to create delicious dishes from scratch.”
Benefits for Your Best Life
STABILITY
Get the consistent hours you need as well as paid time off.
TALENTED TEAM
Join a talented community of culinary professionals with a “got your back” mentality.
EDUCATION
Earn your GED or associate degree at no cost to you.
COMPREHENSIVE HEALTHCARE
Benefits as low as $5 per paycheck when you work at least 25 hours per week.
DINING DISCOUNTS
Enjoy free shift meals and 25% off when dining with friends and family.
